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The Daily Plate > Tuna Salad
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Last updated by designlady on June 4th, 2008.
Nutrition at a glance
There are 66 calories in the Tuna Salad.

If you choose the Sushi-spicy Tuna Maki 1pc instead, you would save about 43 calories.

If you have this with the ranch dressing, that would add an additional 150 calories to your meal.

Have you eaten this food today? If so, then add it to your MyPlate calorie counter.

We encourage you to write a review of this food item to contribute to The Daily Plate community.
You could burn off the 66 calories from this Tuna Salad in a variety of ways:

Golf - miniature for 21 minutes

Mowing lawn: push, power for 9 minutes

Farming - driving harvester for 25 minutes

These are estimates based on a 145lb person. For more accurate information, tell us your weight.

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Tuna Salad


Ingredients:
1 servings Chunk Light Tuna in Oil
4 tablespoons Low Fat Mayonnaise
1 tablespoons Mustard, Dijon
.5 servings Lemon Juice
1 tablespoons Dill Weed, Fresh
1 tablespoons Parsley
1 tablespoons Capers, Canned

I Ate This!
Instructions:
Mix all ingredients in bowl.
Healthy Alternatives with fewer
Tip: Try one of these other items instead of the Tuna Salad to consume fewer calories.
Related Items
Tip: Use the list below to compare the different complementary foods you might enjoy with this meal.
Food Item Cals Fat Carbs Protein
ranch dressing 150 16g 2g 0g
Ginger Salad Dressing
(Japanese Steakhouse Copycat)
617 61.9g 16.8g 2.4g
Oil And Vinegar Salad Dressing 72 8g .4g
Salad Dressing, Home Recipe, Vinegar And Oil 160 8g
Ranch Salad Dressing 128 12g 4g