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The Daily Plate > Raspberry Cheesecake pie
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Last updated by umberwoob Gold on February 16th, 2009.
Nutrition at a glance
There are 173 calories in the Raspberry Cheesecake pie.

If you choose the Revolution Roll Light Cream Cheese instead, you would save about 115 calories.

Have you eaten this food today? If so, then add it to your MyPlate calorie counter.

We encourage you to write a review of this food item to contribute to The Daily Plate community.
You could burn off the 173 calories from this Raspberry Cheesecake pie in a variety of ways:

Shopping - groceries, with cart for 69 minutes

Cleaning - washing fences for 36 minutes

Carpentry - in home and workshop, general for 53 minutes

These are estimates based on a 145lb person. For more accurate information, tell us your weight.

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Raspberry Cheesecake pie


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by The Daily Plate's staff or moderators.

Ingredients:
1 servings Graham Cracker Pie Crust
8 servings Philadelphia Cream Cheese
3 cups Cool Whip
.5 cups Skim Milk

I Ate This!
Instructions:
Put everything in mixer, then put in pie crust & chill.
Healthy Alternatives with fewer
Tip: Try one of these other items instead of the Raspberry Cheesecake pie to consume fewer calories.
Related Items
Tip: Use the list below to compare the different complementary foods you might enjoy with this meal.
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Nutrition Facts on Raspberry Cheesecake pie provided by LIVESTRONG.COM

Nutrition Facts
Recipe Serves 8 people

Amount per Serving

Calories 173 Calories from Fat 121

% Daily Value *
Total Fat 13.16g20%
    Saturated Fat  9.88g49%
    Monounsaturated Fat  0.13g
    Polyunsaturated Fat  0.05g
Cholesterol 0.31mg0%
Sodium 136.41mg6%
Potassium 23.88mg1%
Total Carbohydrate 10.67g4%
    Dietary Fiber  0.05g0%
    Sugars  5.88g
Protein 1.59g3%

Vitamin A6.63
Vitamin C0.63
Calcium4.58
Iron0.28
Vitamin D1.56
Vitamin E0.29
Thiamin (B1)0.63
Riboflavin (B2)1.5
Niacin (B3)0.63
Vitamin B60.38
Folic Acid (Folate)0.38
Vitamin B120.81
Magnesium1.75
Panthothenic Acid1.06
Zinc0.13

Est. Percent of Calories from:
Fat 68.5%     Carbs 24.7%
Protein 3.7%

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