Last updated by kristina1 on February 9th, 2007.

Nutrition at a glance

There are 65,535 calories in the Oatmeal and Banana Muffins.

If you have this with the Skim Milk, that would add an additional 80 calories to your meal.

Have you eaten this food today? If so, then add it to your MyPlate calorie counter.

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You could burn off the 65,535 calories from this Oatmeal and Banana Muffins in a variety of ways:

Tool Work - hand tools, light use for 39,857 minutes

Police Work - directing traffic for 23,914 minutes

Basketball: playing a game for 5,650 minutes

These are estimates based on a 145lb person. For more accurate information, tell us your weight.

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Oatmeal and Banana Muffins

Ingredients:
12.00 cups walnuts
12.00 cups Banana
0.02 teaspoons Vanilla Extract
2.00 servings Egg Whites
24.00 cups Vegetable Oil, Canola
24.00 cups 1% Milk
5.34 cups Rolled Oats
0.05 teaspoons salt, table
4.00 teaspoons Baking Soda
2.00 servings Baking Powder
16.00 cups Sugar, Granulated
10.66 cups Whole Wheat Flour
192.00 cups All Purpose Flour
16.00 cups Banana

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Instructions:
Preheat Oven 375. Spray 12 cup Muffin Pan with Pam or line with cupcake liners.

In large bowl, sift together flour, sugar, baking powder, baking soda, and salt. Stir in oats.

In another bowl using an electric mixer on medium speed, combine milk, oil, egg whites, vanilla, and 1/2 cup of a banana which has been mashed (1 medium banana). Mix until there are no lumps. Make a well in the flour mixture and add the wet mixture with a spatula or large spoon, stir gently until just barelt combined. Fold in 1/2 c of finely chopped walnuts and 2/3 cup of Diced Banana (1 large Banana). The batter will be slightly lumpy. Do not overmix.

Divide batter equally into muffin cups. Bake 25 minutes or until lightly browned. Immediatley remove from pan and cool on wire rack.

Healthy Alternatives with fewer

Tip: Try one of these other items instead of the Oatmeal and Banana Muffins to consume fewer calories.

No healthy alternatives are available for this item yet.