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The Daily Plate > Arugula & Roasted Corn Salad
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Last updated by jenniferparsons4 on July 10th, 2009.
Nutrition at a glance
There are 188 calories in the Arugula & Roasted Corn Salad.

If you choose the My Favorite Chopped Salad instead, you would save about 125 calories.

If you have this with the ranch dressing, that would add an additional 150 calories to your meal.

Have you eaten this food today? If so, then add it to your MyPlate calorie counter.

We encourage you to write a review of this food item to contribute to The Daily Plate community.
You could burn off the 188 calories from this Arugula & Roasted Corn Salad in a variety of ways:

Soccer for 25 minutes

Trimming: using edger, power cutter, etc. for 37 minutes

Firefighting for 11 minutes

These are estimates based on a 145lb person. For more accurate information, tell us your weight.

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Arugula & Roasted Corn Salad


Pending Review
This item has not yet been reviewed
by The Daily Plate's staff or moderators.

Ingredients:
4 servings Arugula (baby)
1/4 cups Red Onion
1/4 cups parmesan cheese, grated
2 cups Grape Tomatoes
3 tablespoons Lemon Juice
1.5 tablespoons Extra Virgin Olive Oil
1/4 teaspoons Coarse Kosher Salt
2 servings Corn On The Cob

I Ate This!
Healthy Alternatives with fewer
Tip: Try one of these other items instead of the Arugula & Roasted Corn Salad to consume fewer calories.
Related Items
Tip: Use the list below to compare the different complementary foods you might enjoy with this meal.
Food Item Cals Fat Carbs Protein
ranch dressing 150 16g 2g 0g
Ginger Salad Dressing
(Japanese Steakhouse Copycat)
617 61.9g 16.8g 2.4g
Oil And Vinegar Salad Dressing 72 8g .4g
Salad Dressing, Home Recipe, Vinegar And Oil 160 8g
Ranch Salad Dressing 128 12g 4g